Monday, March 17th, 2008
Jenkins and I are back from our China/Hong Kong trip. During that time, we ate a bunch of different varieties of Chinese food…some good and some not so great. :) I’m just getting settled back in but am looking forward to writing about all the places we went to eat!
A HUGE thank you to Keith and Corbi for helping me keep my blog active while I was away. :) Thanks guys! I owe you one if you ever need a sub for your blogs.
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Thursday, February 21st, 2008
Jenkins and I will be travelling to China and Hong Kong for the next few weeks! While I won’t be able to blog, my good friend and fellow blogger Keith will be posting some reviews I have written up beforehand and will also monitor the comments. Thanks Keith! 
I will be sure to have many updates and reviews when I am back!
Source: www.panoramino.com
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Wednesday, November 21st, 2007
I’ll be out of town for a few days…headed to California to do some Thanksgiving Day shopping. :) I won’t be posting any reviews while I’m away but feel free to leave comments on the current reviews!
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Thursday, October 4th, 2007
To keep things interesting around here, I am pleased to present a guest blogger and fellow food lover: Mrs. Zutterbug! Her first post will be coming this weekend and will be on the Lumiere Tasting Bar. Yum!
Welcome, Mrs. Zutterbug!
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Wednesday, October 3rd, 2007
If you see this post, then welcome, because you’re on the new server hosting www.hoyummy.com. Comments have been re-enabled. Yay!
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Wednesday, October 3rd, 2007
As some of you may know, I have been having my fair share of server problems. So I’m sorry if some of you have been posting comments that have since disappeared or if my site was unavailable altogether! 
The good news is that today, I moved to a new server and a new hosting service (smokyhosts.com SUCKS!). It may take a few days for all the ISPs to get the updated server so you may be bouncing between this new version and the old version.
To help minimize the confusion between the old and new servers, I’m going to turn off the comments for a week or so but I’ll still be posting reviews. So please save your comments and post them when I turn the comments back on in about a week. THANKS for your patience!
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