From the category archives:


Review: Michi Waffle and Espresso Bar

by gigi on May 3, 2011

Today, we have a guest post from Cat, who generously offered to do some reviews for me based on her own eating adventures. Thanks Cat I actually walk past this place quite a bit but have never ventured inside…I guess I should try it myself one of these days! ——————————————— A few weeks ago, my […]

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Seattle: Dahlia Bakery

by gigi on November 5, 2010

Jenkins and I were walking back to the downtown Seattle core after our visit to the Science Fiction museum about mid-way through our mini visit to the city. We had passed by Dahlia Bakery on our way to the museum so I figured it would be a nice place to stop and grab a snack […]


Seattle: The Confectional

by gigi on November 3, 2010

Jenkins and I had finished our snack at Piroshky Piroshky when I realized that we were close by to The Confectional in the Pike Place Market area. I was pretty intrigued by their cheesecake-filled truffles so I decided to stop by and pick up a couple of items. I had actually eaten quite a few […]


Review: Paul Croteau Confections

by gigi on September 9, 2010

I have a bit of a sweet tooth and as you may have noticed in my posts, it can be hard for me to pass up desserts even when I’m full from a meal. So it should come as no surprised that I was quite excited when I received an email from Julia of Paul […]


Review: Bella Gelateria

by gigi on September 6, 2010

When I ran into Sherman at the Vancouver Foodie Tour earlier in the summer, he told me about a fantastic gelato place that had just opened at the Fairmont Pacific Rim. Since I’m a huge gelato fiend and am always on the lookout for new gelato places, it was surprising that it took me a […]

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Portland: Voodoo Doughnuts

by gigi on June 8, 2010

One place I really wanted to check out while I was in Portland but wasn’t sure if I’d be able to due to its well-documented line-ups was Voodoo Doughnuts. After seeing this place featured on several shows including Anthony Bourdain’s No Reservations and The Amazing Race, I had a hankering for its maple bacon doughnut. […]